i was getting hungry in the AM and started to cook an egg. my creative juices started flowing and i went a little crazy. i cut a few slices of a french roll, brushed some olive oil on it, and put them in the toaster oven. i then finished my egg omelet seasoned with salt and pepper, cooked some white button mushrooms, and crisped up some green onion strips. one little crostini for each person in my family. what a way to start out a day, with a tiny bite of breakfast!
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