A couple weeks ago I was in San Francisco visiting a friend in the mission district. she conveniently lives 2 blocks away from tartine, so of course, we had to stop by for a late afternoon snack. i picked up a huckleberry tart to take home but ordered the chocolate pudding to dine in. i really like pudding and mousse so i was eager to try a tartine style pudding. the pudding was absolutely delicious - not too sweet - but still rich and indulgent enough for me.
i found an online recipe for the pudding from the tartine cookbook so i decided to try it out. i had never made pudding before so this was definitely something new to me. the recipe is pretty simple to follow but the most important step to the pudding is to whisk the pudding like crazy to make it smooth and creamy (beware of chocolate pudding curds). after chilling the pudding, i served it with a dollop of fresh whipped cream and dark chocolate shavings. i'll definitely try out this recipe again soon...absolutely delicious and easy to make :)
No comments:
Post a Comment